For the last few days it is cloudy and rainy in Singapore.
As usual we land up in having some good snacks for tea time. Since I am more in
favor of baked snacks rather than deep fried we tried the DIP Food’s Baked Pita
Chips with Aubergine & Cranberry beans dip. It’s an easy dip where Roasted &
smoky Aubergine, cranberry beans, parsley , roasted sesame seeds, salt &
lemon juice are blended together.
