I generally use thai basil as it grows at my home. You may use other varieties of basil also.
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Avacado Basil Butter
Recipe Cuisine: Fusion| Recipe Category: Appetizer
Prep Time: 15 mins
Ingredients
Ripened Avacado - 1
Basil leaves - 1 bunch
Coriander leaves - few (Optional)
Olive Oil - 1 spoon
Walnut - 12
Salt - to taste
Water - 1 or 2 spoons
Lemon - 1/2
Coriander leaves - few (Optional)
Olive Oil - 1 spoon
Walnut - 12
Salt - to taste
Water - 1 or 2 spoons
Lemon - 1/2
Preparation
- Peel the avocado and blend all the ingredients in the mixie except lemon. Adjust the water and make sure it does not become watery. If the avocado is too ripened then water is not necessary.
3. Refrigerate after blending
Spread on Pulses Mix Burger Patty |
Notes
- The paste color will change from green if you do not add lemon. If you like to have more lemon taste you may squeeze more lemon.
- Peppers can be added
- Refrigerate after blending. It can come upto 4 or 5 days.
- If you don't have a ripened avocado, you may put it in your rice box. It ripens in a day or two.
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